Dukkah Recipe

For those of you who came to the Dialogue and enjoyed the Dukkah Emma made, here is the recipe:

1/4c Sesame seeds

2 tbsp Coriander toasted

1 tbsp Cummin toasted

1/2c nuts/seeds - I used almonds, cashews and pepitas

1/2 tsp Salt

1. Dry toast all the seeds in a heavy frying pan, stirring frequently until sesame seeds start popping.  
2. Cool. 
3. Whiz in a blender and add salt to taste (and pepper)